Restaurant nutrition analysis is in demand by restaurant patrons and the FDA. Is your restaurant in need of menu labeling? Perhaps your customers are wondering how many calories are in your chili cheese fries. Or maybe you’re curious too about which menu items could be considered “healthy.” In addition, you may be required to comply with FDA legislation requiring you to post calories. No matter the reason, restaurant nutrition analysis can seem like a daunting task. Not to worry, with On The ... Full Article