| | Filed Under: Company News, Menu Labeling
On The Menu is excited to be presenting once again at the International Pizza Expo in Las Vegas on Wednesday, March 14.
This year we’ll review menu labeling legislation and provide pizza operators with tips to make their pizzas healthier.
To find out more about our presentation, check out our online article, Pizza Expo Exclusive: Don’t Fear New Nutrition-Labeling Laws
From analysis to labeling, restaurants and food manufacturers nationwide trust On The Menu to deliver accurate, scientifically-based results that adhere to FDA and food product regulations. Since 2004, On The Menu has distinguished itself with its personalized service, fast turnaround, and state-of-the-art approach that includes comprehensive nutrition analysis and allergen and gluten tracking services. On The Menu is ready to help you and your staff meet your customers’ needs.
