We are thrilled to announce that On The Menu is celebrating 20 years of business. For fun, we'd like to take you down memory lane and cover twenty years of nutrition and menu labeling. That takes us back to 2004. You'll find a timeline for nutrition labeling and one for menu labeling. What a ride it's been! 20 Years of Nutrition Labeling 2004: The Nutrition Facts label was still in its original form, first established in 1990 with the passing of the Nutrition Labeling and Education Act ... Full Article
Six Big Labeling Requirements for Retail Food Products
Getting a product from concept to grocery store shelf requires the navigation of many rules and regulations. Retail food packaging alone has six big labeling requirements laid out by four different acts. It’s enough to make your head spin. While there are many regulations to adhere to, these six food packaging requirements aren’t to be missed. Statement of Identity Name and Place of Business of Manufacturer, Packer, or Distributor Net Quantity of Contents Nutrition Labeling Ingredient ... Full Article
